New Business Development Specialist

With 28 years of experience in the food, beverage, and nutrition ingredients sector, Cristina Mazzini holds a degree in Food Engineering from UNICAMP, one of Latin America's most respected universities. She has worked with global companies, leading projects in commercial expansion, portfolio innovation, and strategic partnership development.

Cristina combines a strong strategic mindset with deep technical expertise, including a thorough understanding of Brazilian regulations (MAPA and ANVISA), as well as solid experience in fiscal and tax legislation. Always in tune with global trends, she is passionate about building connections, organizing innovation events, and opening paths to functional and sustainable solutions.
 

If you're looking for a reliable, forward-thinking partner with proven results, Cristina is your ideal bridge between the global market and Latin American opportunities.